NACHOS ANDRE
Deep-fried corn tortillas topped with cheese, onions, tomatoes, jalapenos, refried beans, fresco, sour cream and guacamole.
$ 8
GUACAMOLE EN LA MESA
Fresh authentic ingredients prepared to your taste. !00% organico
$ 10
CEVICHE
Fish or Shrimp marinated in lime juice,mixed with serrano peppers, onion, tomatoes and cilantro.
$ 10
FLAUTAS
3 Shredded chicken or beef taquitos with corn tortilla, lettuce, tomato, queso fresco and sour cream.
$ 8
QUESADILLA POBLANA
Azadero cheese, serrano pepper, epazote & guacamole.
$ 8
OSTRAS
rockefeller or raw.
6 $12 12 $20
CHORIQUESO
Azadero cheese mixed with chorizo.
$ 9
CALAMAR
Crispy calamari with chipotle sauce & cilantro dressing
$ 9
TOSTADAS DE CANGREJO
3 crab stew tostadas with chipotle
$ 10
CHILAQUILES CON HUEVO
Corn tortilla chips cooked with tomatillo sauce and epazote, served with two eggs, queso fresco, sour cream and onions.
$ 8
ENCHILADAS DE MOLE
Chicken enchiladas covered with mole sauce(from Puebla., Mex.) queso fresco, mexican sour cream, sesame seeds, sliced onions, served with a side of rice.
$ 8
ENCHILADAS SUIZAS (gf)
Chicken enchiladas covered in tomatillo sauce, queso fresco, mexican sour cream, sliced onions served with rice and beans.
$ 8
ENFRIJOLADAS CON HUEVO
Refried black beans rolled in a corn tortilla, queso fresco, mexican sour cream, sliced onions, and two eggs.
$ 8
HUEVOS A LA MEXICANA (gf)
Scrambled eggs mixed with chopped serrano peppers, onions, and tomatoes served with rice and beans.
$ 8
BURRITO
Shredded chicken, beef, or egg, with potato and chorizo covered in green chili sauce with rice and beans inside and out.
$ 8
CARNE ASADA
Marinated thin steak served with rice and refried beans.
$ 10
PLATO COMBINADO
Your choice of burrito,enchilada, taco, or tostada (chiken,beef or tinga).
$ 8
ENTRADAS
LUNCH MENU
(Offered Daily from 11am to 2pm)
ENSALADAS
ENSALADA DE POLLO
Sliced chicken breast, lettuce, tomato, cheese, beans, sour cream, and guacamole in a tortilla shell with a side of our chipotle sauce.
$ 9
ENSALADA DE MANZANA
Chopped apples, pineapple, walnuts, raisins, sugar, and mexican sour cream.
$ 9
ENSALADA MUNE
Seasonal fruit 100% organica.
$ 9
SALPICON
Shredded beef, olives, onion, vinager, fresco, and avocado
$ 10
CALDOS & SOPAS
POZOLE POBLANO
Pork and hominy with red salsa, Served with lettuce, onion, radish, and lime.
$ 10
CALDO TLALPENO
Spicy chicken soup with potatoes, chipotle, carrots and cilantro.
$ 10
POBLANO CREAM
Creamy soup blended with poblano pepper, topped with corn.
$ 8
FRANCESA AL CHIPOTLE
Rockefort cheese chipotle and bread.
$ 10
